News & Special Events

News & Special Events

Wild Ginger is a James Beard Award winning restaurant and has been reviewed or featured in top ten lists of national publications, such as Gourmet, Bon Appetit, Atlantic Monthly, People, Conde Nast Traveler, Money Magazine, Forbes RYI and The New York Times. The well-respected Zagat Guide has noted Wild Ginger as Seattle's most popular restaurant since 1997.

Thanksgiving 2017 Menu

Thanksgiving 2017 Menu

defying the traditional meal...
we’re open on THANKSGIVING from 3pm - 8pm

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Delille Cellars Wine Dinner

Delille Cellars Wine Dinner

Tuesday - November 21st @ 6pm
Wild Ginger Bellevue
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3 weeks of Seattle Restaurant Week!

3 weeks of Seattle Restaurant Week!

October 15th - November 2nd, 2017
3 course dinner for $33 // 2 course lunch for $18
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Weekend Dim Sum Brunch Returns to Bellevue!

Weekend Dim Sum Brunch Returns to Bellevue!

Our famous and ever so popular Dim Sum Brunch will be launching at our Bellevue location on September 23rd & 24th, 2017.  Click here to make your reservation!

Copper River Salmon is coming!

Copper River Salmon is coming!

Chef David will be competing in the 2017 Alaska Airlines Copper Chef Cook-off. We will be featuring his dish along with other fresh seafood favorites throughout the weekend.
Join us May 19th & 20th to taste the first of the season!
RESERVATIONS ENCOURAGED!

Join us in welcoming The Year of the Rooster on January 28th

Join us in welcoming The Year of the Rooster on January 28th

Lion Dance starts at 7pm sharp :: Reservations Encouraged
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2016 James Beard Foundation’s Outstanding Wine Program Nomination

2016 James Beard Foundation’s Outstanding Wine Program Nomination

We are honored to be nominated for a second year in a row for the James Beard Foundation’s Outstanding Wine Program award, which is given to restaurants who “serve as a standard bearer of excellence in wine service” that have been open at least five years. More information...

“Wild Ginger’s Duck Plays Nice with Oregon Pinot”

“Wild Ginger’s Duck Plays Nice with Oregon Pinot”

Erin Thomas from Seattle Weekly recently visited Wild Ginger At The Bravern in Bellevue and has this to say...

READ ABOUT IT HERE
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The Underground Cellar Newsletter

The Underground Cellar Newsletter

The Underground Cellar Newsletter - learn about wine-centric news and events at Wild Ginger

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We

We're Blogging!

All the latest news can be found on our blog. 
We post recipes, fun facts, information about special events, and more. 
CHECK IT OUT!
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Seattle

1401 Third Avenue
Seattle, WA 98101
206.623.4450
Online Reservations

Bellevue

508 Bellevue Way NE
Bellevue, WA 98004
425.495.8889
Online Reservations